IV Kiln Creek Courier The Voice of the Villages of Kiln Creek • December 2014-January 2015 1405-C Kiln Creek Parkway, Newport News, VA 23602, 877-9835 A President’s Message by: David Radcliffe KC Club Ownership – The One Year Mark! Believe it or not it’s almost one year since we bought the KC Golf Club & Resort. We’ve made a lot of progress reviving the Club in this first year. REMEMBER – All KCOA residents are members so please stop by for an event or just have a meal at the Manchester Grill! • Club staff are retrained and rewarded to Some key accomplishments we have made this year are: provide members outstanding customer services. • Hiring a golf course General Manager, Some key events are: Chris Coleman – March 2014 • Loan is refinanced in the Fall 2014. • Golf Course and Club activities and • KCOA offices are moved to the Club membership expand over the spring and summer of 2014 grounds – $70,000/ year lease is eliminated. • Winter projects to improve the Golf course and Club facilities are planned. • Possible contracts to use the hotel could become a revenue source. Inside this issue: Thank you to all of our residents and staff for all of your support over the last year. We have made significant improvements and we are looking forward to progress in 2015! Happy Holidays! Monthly Assessments................ 3 Cookies with Santa................... 7 Manchester Grill Review........... 8 The Year in Review............ 14-15 1 Kiln Creek Owners Association BOARD OF DIRECTORS AND COMMITTEES Welcome to all our New Residents. Glad you are here! President: David Radcliffe, Hollingsworth John & Sandra Lunsford Cascades Timothy Fisher Claymill Corner Kim Flint Claymill Corner Sharon O’Berry & Sonya Flint Claymill Corner Nicholas & Nicole Johnson Dunhill Kelley & Aaron Dausman Hollingsworth Kelli HallHollingsworth Joshua Hatfield Ivystone James Travis Ivystone Johnny & Monica Guerra Lake Cambridge Jordan Levine Lake Cambridge Michael & Katelen Lowry Lake Cambridge Timothy Collingsworth Lakeside Andrew Hiebing Lakeside Ray & Susan Rhew Lakeside Monica KimMasters Melody Boshaw Masters Shirley McMahone Players Choice Michael & Marian Morrow Players Choice Kevin & Mercedes Breen Sanctuary Abel Espinal & Florence LambertSanctuary Paulette Holden Sanctuary Jonathan SeaySanctuary David & Melissa Barnes Shoreline Scott Conyers Westgate John & Rosa Deese Westgate Corey & Lakeshia Hargraves Westgate Terrance & Tawana Smiley Westgate Vice President: Charles Noll, Tradewinds Chair, Golf Club Committee Treasurer: Jim Paddleford, Lake Cambridge Secretary: Jeff Verry, Royal Colven Board Member: Bill Harris, Rock Creek Chair, Architectural Review Board Board Member: Cheryl Moulton, Tradewinds Board Member: Jim Stearns, Sanctuary SOCIAL CLUBS Bridge Club, Marie Wynne 877-3295 Garden Club, Amy Oliver 753-2843 Important Numbers to Have: Newport News Police Department Emergency- 911 Non-Emergency- 247-2500 York County Sheriff’s Department Emergency- 911 Non-Emergency- 890-3621 Kiln Creek Owners Association Website: www.kilncreek.org E-mail:[email protected] Office- (757) 877-9835 Golf Club Committee Meeting • Dec. 11th & Jan. 8th KCGC Golf Club will meet 2nd Thursday each month Dominion Virginia Power (for light and power outages) 1-888-667-3000 ARCHITECTURAL REVIEW BOARD MEETINGS HOA Holiday Hours Meeting Dates The HOA office will be closed on Christmas Eve, Wednesday December 24th and Christmas Day, Thursday December 25th and Friday December 26th. The office will also be closed on Thursday January 1st and Friday January 2nd for New Years. The office will also be closed January 19th in observance of Martin Luther King Jr. Day. December 4th December 18th Application Submission Deadline December 1st December 15th January meetings will be decided at a later date. Please have your submissions in by the deadline date. In the event you arrive at the HOA on the submission deadline date and the office is closed, there is a drop box in the HOA office front door for your convenience. Remember that most modifications to your home requires prior ARB approval. A response to your application is usually mailed within a few days of the meeting. To view the Kiln Creek Architectural Standards visit our website at www.kilncreek.org Please have submission of articles and ads for the Courier in the office by the date listed: February/March 2015 - January 3rd 2 Master Association Assessments Going MONTHLY! The 2015 Proposed Budget has now been formally adopted. Your 2015 KCOA Assessments will NOT be increasing! In an effort to make the Assessment payment easier for our residents to budget throughout the year, our Board of Directors has voted at the November 18th Board meeting to collect the 2015 Assessments on a MONTHYLY BASIS! The $65 Assessment will be due on the first of every month. A late fee will be assessed after the 7th day of the month. Now that we will be providing this GREAT service of monthly payments, we will NO LONGER ACCEPT PAYMENTS AT THE HOA OFFICE There are THREE EASY WAYS for you to make payments: 1 – MAIL PAYMENTS TO THE PROCESSING CENTER to the address on your coupon 2 – MAKE PAYMENTS ONLINE THROUGH THE KILN CREEK WEBSITE 3 – MAKE PAYMENTS THROUGH YOUR BANK PLEASE DO NOT START MAKING PAYMENTS UNTIL YOU RECEIVE YOUR COUPON BOOK We know this will be a BIG change and it will be an adjustment to some of our residents; however, I’d like for you to look at the bright side of this decision. By paying monthly, it means that you can have some extra cash during the holiday season and again during the summer months! It is also a more secure way to pay your Assessments by making your payments to the processing center, at a local branch or online. You are more than welcome to make several months of payments at a time if you wish to do so. We also know that some of our residents use automatic payments online. Please make sure to double check your payment arrangements with the new address on your coupon book. Lakeside, Claymill Corner and Southlake residents will also be able to make both Assessment payments at the same time; just ensure you submit both coupons. **Thank you to all homeowners that pay their assessments on time. Your efforts are greatly appreciated!** 3 Happy Holidays! -Laura L. Carnrike, CMCA®, AMS®, Acting Director As I sit in my office writing this article, the first thing that comes to mind is all of the items that need to get done around the office and at home before the holidays arrive. This is the busiest time of year at my household, and this year it continues to be busy around the office! In the midst of finalizing the budget, working on landscaping contracts, snow plowing contracts and end of the year reviews, we have a much larger project to tackle this year as our office prepares to MOVE! We have only moved one other time since Kiln Creek was built (that I am aware of); from an office in the Maintenance Shop to the office in Fairway Plaza. As of the end of 2014, our office will move locations over to the Golf Club & Resort’s old Tennis Pro Shop located across the parking to the right as you drive in; officially at 970 Brick Kiln Blvd. We are so excited for this move! We will finally have our office on a piece of land that the Association owns! We know this transition will be a big change and we will keep you posted on the progress of our move as it gets closer! Not only are we going to be moving, but our office staff is going to have a shift in duties as well. As Acting Director, I am now going to need our staff to shift a little bit in order to obtain maximum efficiency in the new office space. I’d like for you to welcome Sherrill Jordan as the new Rules & Standards Coordinator. She will take my old place conducting the yearly reviews. Sherrill has been my back bone for the last couple of years typing letters for me. She will now be the one on the properties looking for all of the items. Her smiling face will now be the one you see driving around your neighborhood! I’d also like for you to welcome Jenn Newton as the new Architectural Review Board Coordinator. She will be the primary point of contact for your exterior alteration submissions and meet with the ARB every other week. She will also be helping to collect articles and advertisements for our Courier Newsletter. A BIG THANK YOU goes out to all of the HOA and Resort staff who have helped through our transition over the past year and for all of your hard work coming together as a team! We still have a lot more work ahead of us as we move into our new office over the next few weeks! Happy Holidays to all of our Kiln Creek Residents! May you not be as busy as I am, and I hope you have a wonderful Holiday Season and New Year! We look forward to seeing all of you at our new office in the near future! 4 Lakebed Maintenance -Josh Despinis, IPM Specialist, KCOA Staff I’m sure there are many questions concerning what has taken place around the lakes over the past few months. With the pesticide application and massive cutback of the brush surrounding the water bodies, concerns are sure to rise. Hopefully this article will answer any questions or concerns about the effect this management strategy will have on the ecology of the lakes and to inform those concerned about what to expect in the future. The herbicide used to kill a majority of the brush around the lakes was chosen for its extremely low toxicity to aquatic life. The active ingredient is called triclopyr and is used primarily as a brush and Ivy killer along roadsides and power lines. It is a selective herbicide, which only targets broadleaf plants. This chemical will be used periodically to keep the cleared portions of the lake banks clear of any broadleaf plants. As for the remaining brush on the lake banks, each plant was handpicked by myself for various reasons. Maintaining ecology is my main concern and for that reason the following species were kept: Wax Myrtle (Myrica Cerifera) for food and shelter for birds; Sweet Pepperbush (Clethra Anlifolia) is an important food source for pollinating insects; Saltbush (Baccherus Halimfolia) is indicative of wetland habitat and is an integral link in the food chain; and Oaks (Quercus Spp.) are the breeding ground for over 500 species surrounding the lakes. I just wanted to share a few noteworthy plants with you. The voids from the absent brush have been seeded with tall Fescue. The Fescue will help stabilize the lake banks until our native species of grasses can propagate and out compete it. Soft Rush, Broomsedge, and other monocots will grow no more than 4 ft tall, so the lake banks will be far more attractive and easier to manage. That’s all the space I have for this article. If there are any questions that were not answered, please contact the Kiln Creek Maintenance Department and we will be more than happy to speak with you. Thanks for reading. Lake 10 - Lake Cambridge Lake 6 – Edgewater/Rock Creek Before After 5 Lake 11 - Eagle Sound Kiln Creek’s Annual Angel Tree Program It is that time again. They say the older you get the faster each year passes by. If you are a senior with little or no family nearby, the holidays can be a not so bright time of the year. Our annual “Angel Tree Program” helps to make the holidays brighter for a lonely senior citizen. Stop by the HOA office to pick up an angel from our tree and help to make a needy senior’s holiday a little brighter. We also hope to have angels on the tree to benefit the Peninsula Rescue Mission. These angels are for homeless individuals who are in a program with the Peninsula Rescue Mission or frequently use the mission for a warm meal and a night’s sleep. Would you consider helping out a homeless person in need of some happiness this season? Drop by the HOA office Monday through Friday, 8:30a.m. until 4:30 p.m. and pick your angel off the tree. Gifts must be delivered to the HOA office by December 18th. Thank you for thinking of someone in need this holiday season! “We make a living by what we get, but we make a life by what we give.” Sir Winston Churchill 6 COOKIES WITH SANTA & MRS. CLAUS SATURDAY DECEMBER 13TH AT THE KILN CREEK GOLF CLUB • 1:00 P.M. RESIDENTS: PLEASE CALL THE HOA OFFICE TO REGISTER YOUR CHILD OR GRANDCHILD BY CALLING 877-9835 This event is free to our residents, however we are asking that each family bring an unwrapped toy for the Toys for Tots Program. The kids will be treated to cookies and juice/milk and will have an opportunity to sit on Santa’s lap and tell him of their holiday wishes! There will be door prizes and other fun activities. DON’T FORGET YOUR CAMERAS!!!!!!!!!!!! 7 A Dog at Every Turn By Pete Hoyer I am not a food critic, nor am I a master chef. I am however, a hot dog lover, maybe even a connoisseur of this American creation. Considering that my enjoyment of eating the American hot dog came to me as a teenager, many years ago, I retain some expertise in this category. Summers were spent working in my dad’s soft serve ice cream shop, a family business, in New York (State, not the City). I consumed a minimum of one hot dog each day. Aside from the creamiest ice cream this side of Hagen Das, the store served hot dogs and root beer, the lunch time specialty. And the only item on the lunch menu. No hamburgers, too time consuming and too messy my dad said. No regular sandwiches, who’s gonna make ‘em, dad said. Hot dogs were easy to prepare by simply putting the thawed out dogs on the never ending rotating spit and let them slow cook over intense heat. Each morning, before the lunch crowd would stop in for a quick bite and root beer in a frosted, ice cold mug, we stuck the wieners on the rotisserie and let them sweat and plump up for over an hour. Customers, the “regulars”, ate them up. The county highway workers, the truckers, the Orange & Rockland utilities guys, local businessmen, and housewives with small children out for lunch would gobble them up. Working during the noon hours, I would keep an eye on the best looking, juiciest ones. On lucky days, these remaining ones became the property of yours truly. Looking back, I know what makes a good tasting hot dog into a great tasting hot dog. And the bun, too. Slowly warmed, slightly moistened by condensation, fresh bread, not dry or a few days old, makes for a fantastic hot dog cradle. In fact, any fresh slice of bread when folded over can make a suitable substitute for the bun. This was proven to me many times as a youngster and even today I’ll conveniently “forget” to purchase buns for home use. Occasionally dad’s store would run out of buns do to unforeseen influx of hungry customers. Mom would politely and kindly tell the customer that Wonder Bread would have to suffice for today. “Oh, that’s okay, Mrs. Hoyer”, they would reply, “The way you heat up the bread makes it taste just as good.” No one turned down the hot dog because of the missing bun, which incidentally was also made by the same “Hostess” brand. Nowadays as my golfing friends and I make the turn from #9 green to #10 tee, my lunch snack of choice is the hot dog, accompanied by a beverage. Over the past summer and into the fall, I have conducted my very own taste testing: an analysis of hot dogs served at many golf course locations throughout the Hampton Roads area. Why only hot dogs, you ask? As most golfers, I do not care to sit around waiting for and eating a larger lunch when making the turn. After two hours of golfing, the body is warmed up, the swing is as good as it is going to get, and we don’t want to lose our turn in the rotation. The fastest food, besides a ready-made cold sandwich is the grab-n-go hot dog. Not all cold sandwiches are created equally, but a warmed up hot dog should be. Or so I thought, anyway. To balance the eating matrix only one ingredient was added for each encounter: chili. With this addition, the meaty dog can still be savored and judged, and separate qualities of the chili can be assessed. This culinary artist conducted a 6 month study using admittedly a non-scientific approach. Entries were judged on selected criteria and plain old common taste senses. The criteria being analyzed consisted of: size, how it was cooked (i.e. 8 undercooked, overcooked, juicy, dry), appearance (i.e. plump, thin, meaty), bun (i.e. dry, soggy, warm, stale, fresh), and overall taste and flavor. The chili was rated separately although the combined ratings of chili and dog went into the overall grade. Grades were based on school type grading system from A+ to F, happily none of the places failed with a rating of “F”. Criteria for the chili were flavor, consistency, warmness, and overall taste complimenting the meat of the hot dog. Final results varied with grades ranging from C- to A. Remarkably, some of the “premium courses” in the region did not fare as well as their counterpart city owned municipal courses. The Hamptons, a local muni, was rated one of the best with a grade of A-. The secret, described by Angela the cook, server, and supervisor at Mulligan Pub & Grille is in careful preparation and superior ingredients. First, the hot dog is grilled, then allowed to naturally cool, then heated with the bun wrapped in deli paper together in the microwave for 40 seconds. The bun is “Costanza” brand which she selected over others and the dog is from Sysco Services. The chili was warm and meaty adding to the overall deliciousness and food quality. The REAL secret to the excellent result, moreover, is the care and concern Angela has for food service and customer satisfaction with personal attention being the required ingredient. The TOP DOG in the analysis narrowly edging out Mulligan’s is served at Kiln Creek’s Manchester Grille. It came out hot, plump, tasty, slightly overcooked with seared outer edges. Hearty chili enhanced the overall creation. And added benefit was a dog and a half, there was more than 1 wiener in there which filled the oversized bun more than adequately. Both lunches were served with crisp, crunchy potato chips as part of the deal. Other restaurants or course snack bars did not include the chips, which are helpful to round out a quick lunch on the go. Price range including a soft drink was $5.73 at the Hamptons to $6.95 at Kiln Creek. Other courses given satisfactory, yet lesser grades in the category were: Kiskiack (B+); Stonehouse (B+); The Woodlands (B); Newport News at Deer Run (B-); Williamsburg National (C+); Riverfront (C); Bide-AWee (C); and Chesapeake G.C. (C-). For complete results with details on each rating, send your request thru this publication. Hot dogs and chili are an American staple and golfers as well as all consumers want the best, not food that is poorly prepared or offered in a haphazard way. Golf courses can offer some of the best food choices for a quick, inexpensive lunch, not to be overlooked. While you are there, don’t forget the chili. -Pete Hoyer, lives in Newport News, is a freelance writer and author who is an avid golfer. His new book “Characters on the Green” will be available in early 2015. 9 Review Update -Laura L. Carnrike, CMCA®, AMS®, Acting Director Hello once again! I hope you had a wonderful Thanksgiving and are looking forward to the upcoming holiday season!! As you know from my previous article, Sherrill Jordan will be taking my place doing the Community Reviews next year. She will start giving her updates in the next issue of the Courier. For now, the Follow Up to your Community Reviews are still being worked on. Sherrill and I have completed several neighborhood follow up reviews; however, it will take us throughout the winter to finish all of the neighborhoods. So if you get a letter in the middle of January, don’t fret. We will definitely give you enough time to have the items completed as the weather permits. Please know that our review process is a year-round job. By the time we’re done at the end of the winter, it’s time to start all over-again in the spring. If you do happen to receive a notice from myself or Sherrill and need an extension, please don’t hesitate to call the office or email Sherrill at [email protected] The Board of Directors, the KCOA Staff, and your neighbors appreciate all of your hard work in keeping your home and our neighborhoods looking beautiful!! **Please note that we still continue to take pictures of each house as we finish updating our database. There are still a handful of neighborhoods we have not gotten pictures of yet.** Questions & Answers Q. How may I review the budget for next year? A. You may view the budget online at www. kilncreek.org. You can also pick up a hard copy of the budget from our office 8:304:30 M-F. Q. May I place un-bagged leaves on the curb for trash pick up? A. NO. Please see city/county schedule to the right for more information. Q. Who is responsible for plowing any snow on my street? A. If your neighborhood has private streets; your property management company is responsible for hiring a contractor to plow your streets. If you live on a public Newport News street, the city is responsible for your street, and if you live on a public York County street, VDOT is responsible for your street. Please note that Kiln Creek Parkway and Brick Kiln Blvd. are considered secondary streets and it may take some time for them to be plowed. The village interior streets typically do not get plowed. 2014-2015 LEAF COLLECTION We all have leaves to pick up and dispose of during the fall and winter months. We would like to take a moment to remind you that placing un-bagged leaves on your curb is PROHIBITED in Kiln Creek. All leaves must be placed in clear plastic bags in order to be picked up on the curb by the city/county (NO BLACK BAGS PLEASE). You can always put leaves in your trash bin for regular pick up. Leaf vacuuming will NOT be conducted in Kiln Creek by either Newport News or York County. Yorktown: There are specific weeks for bagged leaves to be picked up. PLEASE make sure to put leaves on the curb during the scheduled weeks only! Owners that have leaves on the curb during the nonscheduled weeks will be sent notice to have the leaves removed immediately. All leaves must be placed on the curb no earlier than 5:00pm Sunday evening before the scheduled pick up. Bagged leaves are permitted to be on the curb during these weeks only: December: 1-5, 15-19, 29-Jan2 January: 12-16, 26-30 Newport News: Leaf pick up is the same day as bulk trash pickup; every other week. Bagged leaves may be put on the curb after 5:00pm the Sunday evening prior to the next bulk trash pick up. Bulk trash dates are as follows: 10 December: 8th & 22nd January 5th & 20th (Tuesday after holiday) KCOA OFFICE IS MOVING!!! The Association Office will be moving to the Resort Area, hopefully as soon as the middle of December! The office building on the right hand side of the parking lot as you drive into the Golf Course & Resort Area (previously the old tennis pro shop) will now be the NEW KCOA OFFICE! Our official Address will now be 970 Brick Kiln Blvd., N.N., VA 23602. Since there are a lot of new changes taking place at this time, we ask that you PLEASE DO NOT mail anything to our new address until January 1, 2015 so we can ensure that the transition has gone smoothly. Thank you, and see you at the new office! 2015 BOARD MEETING SCHEDULE 1/22/15 2/17/15 2/26/15 3/04/15 3/26/15 4/15/15 4/23/15 5/28/15 6/25/15 7/15/15 7/26/15 8/27/15 9/24/15 10/14/15 10/29/15 11/16/15 12/22/15 BOD Meeting Meet the Candidates Night BOD Meeting ANNUAL Meeting BOD Meeting NAB/BOD Meeting BOD Meeting BOD Meeting BOD Meeting NAB/BOD Meeting BOD Meeting BOD Meeting BOD Meeting BOD Meeting NAB/BOD Meeting BOD Meeting BOD Meeting 5:30 PM 6:30 PM 5:30 PM 7:00 PM 5:30 PM 6:30 PM 5:30 PM 5:30 PM 5:30 PM 6:30 PM 5:30 PM 5:30 PM 5:30 PM 5:30 PM 6:30 PM 5:30 PM 5:30 PM KC Golf Club KC Golf Club KC Golf Club KC Elementary KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club KC Golf Club Revised 11/12/2014 11 EMAIL BLAST Have you signed up for the Kiln Creek email blast yet? If not, this is a great way to keep up with neighborhood information such as events, HOA news, etc. You can also receive the Kiln Creek Courier Newsletter by this means. If you would like to sign up for the HOA email blast, please email Jenn Newton at [email protected]. If you would like to be added to the Golf Club & Resort email blast for events and news, please email Jen Hicks at [email protected]. Holiday Safety Tips - Safe Kids Worldwide http://www.safekids.org/holiday-safety-tips Decorate Your Tree With Your Kids in Mind • Kids are curious and will want to play with the ornaments on the tree, so you might as well prepare. Move the ornaments that are breakable or have metal hooks towards the top of the tree. That makes room at the bottom for the ones that are safer for young kids. Water the Tree Regularly • Natural trees look beautiful and smell great, but if they’re not watered regularly, needles can dry out and pose a potential fire hazard. Make sure your tree has plenty of water by checking it regularly. Check the Lights • Lights are one of the best parts of holiday decorating. Take a look at the ones on your tree and in and around your home for exposed or frayed wires, loose connections or broken sockets. Blow Out Candles and Store Matches Out of Reach • • Keep holiday candles at least 12 inches away from anything that can burn, and don’t forget to blow them out when you leave the room or before you go to sleep. Make a habit of placing matches and lighters in a safe place, out of children’s reach. Avoid novelty lighters or lighters that look like toys. Keep Harmful Plants Out of Reach • • Plants can spruce up your holiday decorating, but keep those that may be poisonous out of reach of children or pets. This includes mistletoe berries, holly berry, and Jerusalem cherry. In a poison emergency, call the national Poison Control Center at 1- 800-222-1222. Find the Perfect Toy for the Right Age • • Consider your child’s age when purchasing a toy or game this holiday season. It’s worth a second to read the instructions and warning labels to make sure the gift is just right. Before you’ve settled on the perfect toy, check to make sure there aren’t any small parts or other potential choking hazards. Keep Button Batteries Away from Young Kids • Keep a special eye on small pieces, including button batteries that may be included in electronic toys. While these kinds of games are great for older kids, they can pose a potential danger for younger, curious siblings. Don’t Forget a Helmet for New Bikes or Other Toys • If your child’s heart is set on a bike, skateboard or scooter this holiday season, be sure to include a helmet to keep them safe while they’re having fun. Prevent Spills with Pot Handles • Kids love to reach, so to prevent burns from hot holiday food or liquid spills, simply use the back burner of your stove and turn pot handles away from the edge. Engage Older Kids in Cooking • Teach older responsible kids how to cook safely. Teach them never to leave the kitchen while they’re using the stove or oven. Instruct older kids to use oven mitts or potholders to remove items from the oven or stove and teach them how to use a microwave safely. Check Your Car Seat Before Holiday Travel • Seventy-three percent of car seats are not used or installed correctly, so before you hit the road, check your car seat. If you are having even the slightest trouble, questions or concerns, certified child passenger safety technicians are able to help or even double check your work. Use Booster Seats • Safety in the car goes beyond your little ones. Kids who have outgrown a forward-facing harness seat are not ready for a seat belt or front seat yet. They are safest in a booster seat that enables the adult seat belt to fit properly. Even when children have graduated from booster seats, they should remain in the back seat until they reach the age of 13. Have an Exit Strategy on the Road • So now the car is packed, the kids are in the right seat, the seats are installed properly, and you’re on the open road. Nothing can stop you now, right? Wrong. That’s when you hear that all too familiar “howl that means “I want food” or “Change my diaper.” When it happens, please don’t worry about making good time. Instead, get off at the next exit and find a safe area to feed or change your child. 12 In-Season Operating Hours and Phone Numbers 2IÀFH *ROI6KRS 0DQFKHVWHU*ULOO )LWQHVV &OXE3RRO 8:00 am - 4:00 pm Mon-Fri (757) 874-2600 0RQ)UL 6:00 am - 7:00 pm every day (757) 988-3212 HYHU\GD\ 6:30 am - 7:00 pm every day HYHU\GD\ 8:00 am - 7:00 pm every day DPSPHYHU\GD\ 9:00 am - 7:00 pm every day DPSPHYHU\GD\ 13 The Year 14 in Review 15 Standard Golf Rates Weekday Rates Open - 11 a.m 11 a.m - 3 p.m After 3 p.m Senior, 60+ Member (Cart Fee) Weekend Rates $45 $35 $29 $35 $20 Open - 11 a.m 11 a.m - 3 p.m After 3 p.m Member (Cart Fee) $55 $39 $29 $20 Weekly Rate Specials Monday Tuesday Wednesday Thursday Friday Ladies Day Ladies play at any time every Monday for just $25 Residents Day Residents and their Guests play for just $25 Military/First Responders Military, Police, EMT, and )LUHÀJKWHUV play for $29 Seniors Day Seniors(60 & older) play at any time for only $29 Military/First Responders Military, Police, EMT, and )LUHÀJKWHUV play for $29 ($29 on weekends between 1-2pm) Kiln Creek Pool Free Golf Clinics Kiln Creek Residents are invited to participate in our twice weekly “Get Golf Ready” FOLQLFVDWQRFKDUJH Wednesday at 5:30pm Saturdays at 11am The club pool is open to all Kiln Creek Residents from Memorial Day Weekend to Labor Day :HHNHQG2SHUDWLQJKRXUVDUHDPWRSP )RRGDQGEHYHUDJHVDUHDYDLODEOHLQWKH*ULOO DOOGD\*XHVW3DVVHVDUHDYDLODEOHWKURXJK WKH.&2$2IÀFH Kiln Creek Hotel 6LQJOH2FFXSDQF\ 1LJKWWD[ Kiln Creek Resident Rate (-25%) 1LJKWWD[ 6WD\3OD\6LQJOH WD[ Stay & Play Double WD[ For reservations call (757) 874-2600 16 SUNDAY MONDAY 1 Kiln Creek Events- December 2014 TUESDAY WEDNESDAY 2 3 THURSDAY 4 FRIDAY SATURDAY 5 6 12 13 Ivystone 6:00 PM (Rec Center) 7 8 9 Images 10 11 Bridge Club 10-3 Garden Club Private Party (Rec Center) 1:00 PM (Rec Center) 6:00 PM (Rec Center) (Rec Center) 14 Cookies with with Santa Cookies Santa & Mrs. Claus & Mrs. Claus 1:00 PM 1:00 PM Golf Club KC&Golf Club Resort Private Party (RC) 15 16 17 18 19 20 Private Party Shoreline Cascades 5:30 PM 5:30 PM (Rec Center) 21 23 22 Private Party Bridge Club 10-3 (Rec Center) (Rec Center) 28 29 SUNDAY (Rec Center) 24 25 KCOA OFFICE CLOSED 30 MONDAY (Rec Center) 26 KCOA OFFICE CLOSED 27 KCOA OFFICE CLOSED 31 Kiln Creek Events- January 2015 TUESDAY WEDNESDAY THURSDAY 1 FRIDAY 2 KCOA OFFICE CLOSED SATURDAY 3 KCOA OFFICE CLOSED 4 5 6 7 8 9 10 11 12 13 14 15 16 17 21 22 23 24 29 30 31 Bridge Club 10-3 Willow Point (Rec Center) 4:00 PM (RC) Masters 6:15 PM (RC) 18 25 19 Players Choice 20 4:00 PM (RC) KCOA OFFICE CLOSED Fairways Eagle Sound 6:00 PM 6:00 PM (RC) (Rec Center) 26 27 28 Bridge Club 10-3 (Rec Center) Pinehurst Gleneagles 6:00 PM 6:00 PM (Rec Center) (Rec Center) 17 Kiln Creek Garden Association The December Garden Association meeting will be held at the home of Amy Oliver, President, on December 9 at noon. If you are interested in attending, please contact Amy at [email protected] or 753-2843. We are always looking for new members. Left Photo: Angela King, Director of Newport News Green Foundation speaking with club member Evelyn Neiswonger about new programs with the Green Foundation at the October meeting. Middle Photo: (Left to right) Virginia Stapleton, Brenda Hogg and Charlene Martinowich working hard on pretty topiaries at Jeff’s Florist at November meeting. Right Photo: Kathy Cook, new member pauses to admire her topiary as 2 guests are hidden by their artful displays. Martin Luther King, Jr. Day Observed January 19, 2015 KIDS CORNER January 15, 1929- April 4, 1968 The campaign for a federal holiday in King’s honor began soon after his assassination. Ronald Reagan signed the holiday into law in 1983, and it was first observed in 1986. At first, some states resisted observing the holiday, and it was given alternative names or combined with other holidays. It was officially observed in all 50 states for the first time in the year 2000. CHRISTMAS - HANUKKAH - KWANZAA DIWALI - SNOWMAN - PRESENTS DRADLE - LIGHTS - KINARA **Please note that the KCOA Resident Services Office will be closed on Monday, January 19th in observance of Martin Luther King, Jr. Day.** Answers on page 23 18 HOLIDAY PET SAFTY TIPS FROM THE ASPCA https://www.aspca.org/pet-care/holiday-safety-tips Holly, Jolly and Oh-So-Safe! - Of course you want to include your furry companions in the festivities, pet parents, but as you celebrate this holiday season, try to keep your pet’s eating and exercise habits as close to their normal routine as possible. And be sure to steer them clear of the following unhealthy treats, toxic plants and dangerous decorations: That Holiday Glow - Don’t leave lighted candles unattended. Pets may burn themselves or cause a fire if they knock candles over. Be sure to use appropriate candle holders, placed on a stable surface. And if you leave the room, put the candle out! Wired Up - Keep wires, batteries and glass or plastic ornaments out-of paws’ reach. A wire can deliver a potentially lethal electrical shock and a punctured battery can cause burns to the mouth and esophagus, while shards of breakable ornaments can damage your pet’s mouth. O Christmas Tree - Securely anchor your Christmas tree so it doesn’t tip and fall, causing possible injury to your pet. This will also prevent the tree water—which may contain fertilizers that can cause stomach upset— from spilling. Stagnant tree water is a breeding ground for bacteria and your pet could end up with nausea or diarrhea should he imbibe. House Rules - If your animal-loving guests would like to give your pets a little extra attention and exercise while you’re busy tending to the party, ask them to feel free to start a nice play or petting session. Tinsel-less Town - Kitties love this sparkly, lightcatching “toy” that’s easy to bat around and carry in their mouths. But a nibble can lead to a swallow, which can lead to an obstructed digestive tract, severe vomiting, dehydration and possible surgery. It’s best to brighten your boughs with something other than tinsel. Put the Meds Away - Make sure all of your medications are locked behind secure doors, and be sure to tell your guests to keep their meds zipped up and packed away, too. No Feasting for the Furries - By now you know not to feed your pets chocolate and anything sweetened with xylitol, but do you know the lengths to which an enterprising fur kid will go to chomp on something yummy? Make sure to keep your pets away from the table and unattended plates of food, and be sure to secure the lids on garbage cans. Careful with Cocktails - If your celebration includes adult holiday beverages, be sure to place your unattended alcoholic drinks where pets cannot get to them. If ingested, your pet could become weak, ill and may even go into a coma, possibly resulting in death from respiratory failure. Toy Joy - Looking to stuff your pet’s stockings? Choose gifts that are safe. • Dogs have been known to tear their toys apart and swallowing the pieces, which can then become lodged in the esophagus, stomach or intestines. Stick with chew toys that are basically indestructible, Kongs that can be stuffed with healthy foods or chew treats that are designed to be safely digestible. • Long, stringy things are a feline’s dream, but the most risky toys for cats involve ribbon, yarn and loose little parts that can get stuck in the intestines, often necessitating surgery. Surprise kitty with a new ball that’s too big to swallow, a stuffed catnip toy or the interactive cat dancer—and tons of play sessions together. New Year’s Noise - As you count down to the new year, please keep in mind that strings of thrown confetti can get lodged in a cat’s intestines, if ingested, perhaps necessitating surgery. Noisy poppers can terrify pets and cause possible damage to sensitive ears. A Room of Their Own - Give your pet his own quiet space to retreat to—complete with fresh water and a place to snuggle. Shy pups and cats might want to hide out under a piece of furniture, in their carrying case or in a separate room away from the hubbub. Forget the Mistletoe & Holly - Holly, when ingested, can cause pets to suffer nausea, vomiting and diarrhea. Mistletoe can cause gastrointestinal upset and cardiovascular problems. And many varieties of lilies, can cause kidney failure in cats if ingested. Opt for justas-jolly artificial plants made from silk or plastic, or choose a pet-safe bouquet. Leave the Leftovers - Fatty, spicy and no-no human foods, as well as bones, should not be fed to your furry friends. Pets can join the festivities in other fun ways that won’t lead to costly medical bills. 19 Friendly Reminders from the Office Mailing Address: SELLING YOUR HOME? We have recently had several owners contact our office because they were not receiving their mail. Please note that it is the sole responsibility of the HOMEOWNER to provide us with their most recent mailing address. We are legally required to send notices to the last address we have on file for you. There is no way for us to know that you have moved, or have a new address unless you contact us. Unfortunately, a phone call will not suffice; PLEASE stop by our office to change your address –or- submit your new address in writing to our office via mail, email: [email protected], or fax:757-877-9862. The Virginia Property Owner’s Act requires the seller to obtain from the homeowners association a Disclosure Package and to provide this to the purchaser. The package contains important information regarding your community such as the budget, rules and regulations, governing documents, current cash in reserve accounts etc… It also contains information about your specific lot regarding any violations. The purchaser may cancel the contract within three (3) days after receiving the Disclosure Package or being notified that the package will not be available. This is one of the reasons it is good to order your package promptly. The Association has 14 days to provide the package once ordered. There is a $100 charge for the package and it must be ordered and paid in full before the package can be processed. *Please note that the Association now conducts on-foot front and backyard inspections of your lot for the disclosure package. You will be asked to sign a statement to this effect when ordering your package. As soon as you receive a written contract to purchase your home, make sure you order the package in a timely manner by calling the HOA office at 757-877-9835. Golf Club & Resort and Rec. Center Rental Did you know that we now have a wonderful location for you to host your large-scale events? The Golf Club & Resort can accommodate up to 180 people for dining or 350 people theatre style for your party! For smaller parties you can reserve a specific room. The Rec. Center above the HOA pool is also available to rent for smaller parties up to 70 people. It’s definitely not too early to book your holiday party, birthday party, anniversary party, or family gathering. Call us today! KCGC&R:874-2600 or HOA:877-9835. Pet Owners: Please be mindful of others and clean up after your pet. We receive complaints about dogs and cats doing this nearly every week. Please curb your pets, and stay off any lawns that you do not have permission to go on. There are also doggy stations all along the walking trails. Your assessments help pay for this service, and pet waste is also a health hazard. Remember, pets must be on a leash and accompanied by a responsible person at all times, except when in a fenced rear yard. Pets shall not be tethered. Holiday Decorations: Notary Public Available • Seasonal decorations may be displayed during the calendar year’s seasonal dates. • Holiday decorations may be displayed for up to 14 days before and 7 days after each holiday. • Christmas and Hanukkah decorations may be displayed from Thanksgiving to January 10th of each year. • There is no problem if you celebrate another holiday in which your decorations will be displayed longer than the timeframes above; however, we ask that you please contact our office so that we can make a note of this in your file. Please remember to winterize your sprinkler system’s back flow preventer. Each year we have a few homes that forget to winterize, and have breaks/leaks from their sprinkler systems due to the freezing winter temperatures. Winterizing will help prevent this from happening. Did you know that the HOA office has a Notary Public? We offer this service to our residents at no charge. Please call ahead to schedule a time to speak with a notary so that you can be assured one is on duty when you arrive. Sprinkler Systems: 20 HELPING HANDS PROGRAM Because we receive calls quite often asking if we know of neighborhood kids who can provide services to the residents such as baby sitting, yard work etc., we have created this list. These individuals are willing to provide services to the community. Please contact the individuals directly for services and negotiations of services. VILLAGES KEY AW – Avery Woods CA – Cascades CC – Claymill Corner D – Dunhill ES – Eagle Sound ED – Edgewater F – Fairways FS – Featherstone G – Gleneagles HI – Highlands HO – Hollingsworth IM – Images IV – Ivystone LC – Lake Cambridge LK – Lakeside LE – Lexington M – Masters O – Oakwood PI – Pinehurst PC – Player’s Choice RC – Rock Creek RO – Royal Colven SA – Sanctuary SH – Shoreline SL – Southlake T – Tradewinds V – Villas WA – Waterford Point WG – Westgate WI – Windbrook WP – Willow Point Baby Sitting Katie Knapp (16) RO, 833-0721 Chloe Dewees (15) O, 898-4280 Cody Dewees (17) O, 898-4280 Ashley Dykema (12) WG, w/mom 877-1461 Samantha Spata (14) RO, 369-0731 Mary Kathryn Harrah* (15) LE, 880-2454 Morgan Pleasant (17) HO, 325-260-8682 Myles Goggins (16) WG, 240-8143 Sarina Mikac (15) LC, 234-6298 Madison Spratto (15) RC, 968-5683 Gaby DiGangi (13) AW, 369-0159 Sydnie Swartwood* (14)* RC, 369-1696 Ashleigh Tyler (23) HI, 597-5056 Jenny Hebert (15) SA, 358-8753 Brandi Pleasant (13) HO, 325-260-8682 Madison Struble (16) LC, 243-8600 Hannah Struble (15) LC, 243-8600 Elizabeth Ballman (16) RC, 817-9886 Anna Linehan (14) RC, 202-341-9822 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Danielle Schnepf (17) ED, 802-274-9477 Sarah Foster (14) HI, 757-509-2162 Cameron Bradley (15) HO, 757-968-5274 Taylor Bradley (15) HO, 757-968-5274 Lindsey Fulcher (18) BC, 757-634-9620 Sharon Foster (14) KCH, 757-509-2162 Pet Sitting Samantha Spata (14) RO, 369-0731 Daniel Maguire (16) CA, 234-6476 Brandi Pleasant (13) HO, 325-260-8682 Katie Knapp (16) RO, 833-0721 Chloe Dewees (15) O, 898-4280 Cody Dewees (17) O, 898-4280 Ashley Dykema (12) WG, 877-1461 Riya Palikonda (13) WG, 872-4106 Megan Harrah* (14) LE, 880-2454 Phillip Meyer (16) T, 833-8705 or 810-7488 *Red Cross Cert Curtis Davidson Jr. (14) LK, 871-6310 Myles Goggins (16) WG, 240-8143 Sonja Mikac (13) LC, 234-6298 Trevor Struble (18) LC, 243-8600 Disclaimer: Madison Struble (16) LC, 243-8600 Kiln Creek Owners Hannah Struble (15) LC, 243-8600 Association is in no way Madison Spratto (15) RC, 968-5683 responsible for the Jacob Hanny (16) WG, 597-1760 negotiation of services Gaby DiGangi (13) AW, 369-0159 nor are they liable to any Zach Santoni (11) WD, 880-7797 member regarding this Sydnie Swartwood (14) RC, 369-1696 program. This is simply a Ashleigh Tyler (23) HI, 597-5056 vehicle for helping to connect individuals who wish to perform these services with individuals seeking these services. If you wish to have your name added or deleted rom this list, please contact the HOA office at 877-9835. Pet Sitting (Continued) Joshua Roth (17) PC, 870-0343 John Linehan(11) RC. 202-341-9822 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Danielle Schnepf (17)ED,802-274-9477 Katie McCann (11) HI, 850-830-1096 Lindsey Fulcher (18) BC, 757-634-9620 Car Washing Katie Knapp (16) RO, 833-0721 Ashley Dykema (12) WG, 877-1461 Devonte Burns (11) ED, 875-7614 or 254-833-3509 Phillip Meyer (16) T, 833-8705 or 810-7488 Myles Goggins (16) WG, 240-8143 Trevor Struble (18) LC, 243-8600 Madison Struble (16) LC, 243-8600 Hannah Struble (15) LC, 243-8600 Madison Spratto (15) RC, 968-5683 Jacob Hanny (16) WG, 597-1760 Dominic DiGangi (17) T, 869-0159 Graydon Tinneny (15) T, 246-7898 Jacqueline Tinneny (13) T, 246-7898 Armoney Baham (12) FS, 875-6933 Derek Johnson (15) HO, 369-9625 Joshua Roth (17) PC, 870-0343 Gina Butcher (28) SA, 327-2025 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Sarah Foster (14) HI, 757-509-2162 Lindsey Fulcher (18) BC, 757-634-9620 Sharon Foster (14) KCH, 757-509-2162 Tutoring Riya Palikonda (13) WG, 872-4106 3rd grade & below Derek Johnson (15) HO, 369-9625 1st & 2nd grades Elizabeth Ballman (16) RC, 817-9886 Gina Butcher (28) SA, 327-2025, Math & Science Christine Lee (15) T, 871-5218 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Lindsey Fulcher (18) BC, 757-634-9620 Grocery Shopping Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 21 Dog Walking Megan Harrah (14) LE, 880-2454 Curtis Davidson Jr. (14) LK, 871-6310 Phillip Meyer (16) T, 833-8705 or 810-7488 Daniel Maguire (16) CA, 234-6476 Katie Knapp (16) RO, 833-0721 Jacqueline Tinneny (12) T, 246-7898 Cory Steiger (17) G, 369-9783 Ashley Dykema (12) WG, 877-1461 Riya Palikonda (13) WG, 872-4106 Myles Goggins (16) WG, 240-8143 Trevor Struble (18) LC, 243-8600 Madison Struble (16) LC, 243-8600 Hannah Struble (15) LC, 243-8600 Madison Spratto (15) RC, 968-5683 Jacob Hanny (16) WG, 597-1760 Gaby DiGangi (13) AW, 369-0159 Ashleigh Tyler (23) HI, 597-5056 Jenny Hebert (15) SA, 358-8753 Armoney Baham (12) FS, 875-6933 Sarina Mikac (15) LC, 234-6298 Sonja Mikac (13) LC, 234-6298 Elizabeth Ballman (16) RC, 817-9886 Joshua Roth (17) PC, 870-0343 John Linehan(11) RC. 202-341-9822 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Danielle Schnepf (17) ED, 802-274-9477 Sarah Foster (14) HI, 757-509-2162 Cameron Bradley (15) HO, 757-968-5274 Taylor Bradley (15) HO, 757-968-5274 Katie McCann (11) HI, 850-830-1096 Lindsey Fulcher (18) BC, 757-634-9620 Sharon Foster (14) KCH, 757-509-2162 Zach Santoni (11) WD, 880-7797 Yard Work Curtis Davidson, Jr. (14) LK, 871-6310 Phillip Meyer (16) T, 833-8705 or 810-7488 Devonte Burns (11) ED, 875-7614 or 254-833-3509 Daniel Maguire (16) CA, 234-6476 Katie Knapp (16) RO, 833-0721 Cory Steiger (17) G, 369-9783 Ashley Dykema (12) WG, 877-1461 Myles Goggins (16) WG, 240-8143 Trevor Struble (18) LC, 243-8600 Jacob Hanny (16) WG, 597-1760 Dominic DiGangi (17) T, 869-0159 Sermon White (16) LC, 877-1874 Derek Johnson (15) HO, 369-9625 Joshua Roth (17) PC, 870-0343 John Linehan(11) RC. 202-341-9822 Jackie Armstrong (16) HO, 814-4140 Luke Armstrong (14) HO, 814-4140 Katie McCann (11) HI, 850-830-1096 Sarah Foster (14) HI, 757-509-2162 Lindsey Fulcher (18) BC, 757-634-9620 Conner Riely (14) LC, 757-273-9425 Sharon Foster (14) KCH, 757-509-2162 KCOA KCOA Administra.on Laura Carnrike Holly Cockrell Sherrill Jordan Jennifer Newton Robin Owens ! KCOA Maintenance Alberto Alvarez Rhonda Corbin Danny Co@rell Joshua Despinis Kevin Fogarty Gregory Holland Michael Huffman Tyler Mitchell Brian Moody Christopher Moody Redmond Mullen Isaac Owens Donald Wood KC Golf Club & Resort Team Rodrigo Alvarez Victoria Bartley William Bassing Hortense Belnavis Isaiah Belton Jim Bowling Richard Brooks Joe Brunet Bobby Burks Kevin Caulley Madison Cobb Chris Coleman Ed Collins Susan Conklin Sandra Correa Deborah Davis Laura Davis Bri@any Devi@ Nikki Dezero Summer Dowdy Ma@ Dudley David Eunice Robert Faison Edward Gregg Nathan Groner Luis Guerrero Bri@any Hansford Jim Haynie Jennifer Hicks Brock Houston Aaron Jacobson JusOn Jones Michael Kelley Alex Kosh Miguel Luna Urvina Dave Marcus Edward Merrit Steve Moncrieff Wayne Oakley Eric Pray Bryan Rhodes Denise Ryan Marlin Ryan Miranda Smith Billy Smith William Sparrer Robert Stein Bri@any Todd Jim Wampler Jessica Weischedel Tha nks to the entire Kil n Creek Staff for maki ng 2014 such a g reat year! What’s Cookin’? Apple Crisp with Oat Topping- www.allrecipes.com Ingredients Original recipe makes 4 servings 6 apples - peeled, cored, and sliced 2 tablespoons white sugar 1/2 teaspoon ground cinnamon 1 cup brown sugar 3/4 cup old-fashioned oats 3/4 cup all-purpose flour 1 teaspoon ground cinnamon Pictured to right: 1/2 cupleft cold butterTom Stracken Jr, Corey Middel, Jason Houston, Fred Richardson. Directions 1. Preheat oven to 350 degrees F (175 degrees C). 2. Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish. 3. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even. 4. Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes. 22 DENBIGH YOUTH BASEBALL and SOFTBALL RERRRRRRRRRRR DENBIGH YOUTH BASEBALL and SOFTBALL SPRING 2015 REGISTRATION REGISTRATION – SPRING 2015 st ONLINE, beginning December 1 st ONLINE starts December 1 www.dybl.org www.dybl.org 757-926-1476 st SAVE $5 by registering before January 1 Kid’s Corner Answers T-Ball, Machine Pitch Baseball Minor, Major & HS Prep Baseball Machine Pitch Softball (girls only) Fast-Pitch Softball (girls only) For Sale: $60 per player Top of the Line Pro-Form Treadmill Exerciser. New Fund Raiser Eligible Ages – 4 (Must be 4 by Sept 30, 2014) thru Perfect Condition. Hardly ever used. Best Offer. 15 for Baseball, 6 thru 16 for Softball Call 886-7441 (home) or 254-3440 (cell). League Hotline: 926-1476 KILN CREEK COURIER RATE SHEET AD SIZE 1/8 Page 1/4 Page 1/2 Page 1 Page COST PER ISSUE $ 60.00 $110.00 $210.00 $450.00 All ads must be paid in full for each issue by the copy deadline or ad(s) will not be published. ALL ADS MUST BE CAMERA READY • ADVERTISING SPACE IS LIMITED • FIRST COME - FIRST SERVED As a courtesy to our residents, all noncommercial classified ads will be published free of charge. Call the office for details. 877-9835. “The inclusion of advertising in this newsletter shall not be construed in any way as an endorsement by the Association, the Board of Directors, or the staff. Note the Association has not investigated the truthfulness or accuracy of any statement or representation in these ads. The Villages of Kiln Creek Owners Association endeavors to provide equal opportunities to all advertising sponsors.” 23 Marvin Mann CUT THE GRASS Professional and Dependable Free Estimates • Insured FREE DELIVERY! 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